
Nutrition
Nutrition and Chronic Disease Management
Provided by:Fitness & Health International (FHI)
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97441011
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phern@fhi-online.com
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www.fhi-online.com
This talk will start with an introduction to chronic disease and its impact on health. How cutting down the intake of sodium, sugar and saturated fat can help and learn the concept of My Healthy Plate. Incorporate healthier cooking method and usage of Healthier Choice Symbol food in daily food preparation